A bit of almond liqueur (like Amaretto) goes well with the hot cream and coffee. The perfect winter cocktail for those who like rich and creamy drinks. You can lighten this recipe up with half n’ half or even milk, but only if you must.
- 3/4 cup hot coffee
- 1/4 cup heavy cream, scalded
- 1 shot of almond liqueur (like Amaretto)
Just combine the ingredients and serve. You can use almond extract instead of liqueur for a non-alcoholic version.
Serves 1.
