Hot chocolate that’s good enough for the White House, with both milk and light cream. No fuss with melted chocolate, since it’s made with cocoa powder. Give it a whisk for a foamy touch.
- 6 tbs unsweetened cocoa powder
- 6 tbs sugar
- 2 1/2 cups milk
- 2 1/2 cups light cream
- 1/2 tsp vanilla
- Cinnamon, whipped cream and orange zest
Add sugar and cocoa to milk and heat in a saucepan until dissolved. Add the cream, cinnamon and vanilla. Heat until almost boiling. Mix well and serve, topped with whipped cream and a bit of orange zest.
Serves 6.
